Accordingly, Thuan Khai wishes to find Vietnamese food factories that can process mixed noodles (without water), with the following criteria:
Product type: Dry noodles (mixed noodles, not noodles with water)
Packaging form: Single package (80g–120g) with outer carton for retail
Production scale: Flexible MOQ preferred (trial order from 5,000 packages)
Certification requirements:
HACCP, ISO22000 (basic food safety)
Halal certification preferred
Experience exporting to Taiwan or the US is an advantage
Customization capacity requirements:
Can OEM packaging as required
Can develop flavors for small orders
Minimum shelf life of 12 months
Logistics:
Ability to handle export documents and coordinate with Taiwanese importers
Details of cooperation requirements will be discussed directly by the two Parties.
Vietnamese enterprises that are capable of supplying the above items, please send information about their capacity (in English or traditional Chinese), along with the business cards of sales staff to the Trade Office by the following method:
Trade Office, Vietnam Economic and Cultural Office in Taipei
Vietnam Economic Cultural Office in Taipei- Commercial Division
Add: 3F. - 1, No.101 Songjiang Road, Zhongshan District, Taipei 10486, Taiwan.
Tel: +886 -2- 25036840
Fax: +886 -2- 25036842
Email: tw@moit.gov.vn
Source: Vietnam Economic and Cultural Office in Taipei (China).