Dinh Manh Cay Cake

60,000 VND

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STRONG FISH CAKE
“Thai Binh is a specialty of my hometown
Bo guava, vermicelli and tofu with sticky rice and green rice
Fig leaves rolled in silver carp salad
Fish cake and peanut candy are gifts from the heart"
These verses seem to highlight the specialties of Thai Binh land, which has a famous tradition of wet rice growing in Vietnam. Coming to Thai Binh, you will definitely enjoy specialty candies such as Banh Cay, a specialty of Nguyen village with an unforgettable rich flavor. Prominent among them are Dinh Manh Cay Cake products of Nguyen Thi Hoai business household in Dong Son commune, Dong Hung district, Thai Binh province, which are extremely loved by customers.
With love for homeland specialties and the desire to preserve traditional flavors, Dinh Manh Cay Cake has been taken care of little by little. From the stage of choosing ingredients, which are firm yellow-flowered sticky rice grains, ripe red gac, and sesame peanuts and malt, all ingredients have clear origins and guaranteed quality. The modern, closed production process ensures food hygiene and safety, but there are still traditional secrets to create the unique flavor of Dinh Manh Cay Cake. The appearance of Dinh Manh Cay Cake has the bright red color of gac, interspersed with jams, sesame, and fat, creating a very eye-catching cake and looking like fish eggs, so many people mistakenly think the cake is made from fiddler.
Dinh Manh Cay Cake is crispy, but still feels chewy when eaten. Bite into a piece of cake and you will see the rich aroma and sweetness of sticky rice, mixed with the natural sweetness and greasiness of coconut jam and fat, and a little spiciness of ginger. It is a delicate and perfect combination that brings a delicious, easy-to-eat product that follows the "yin and yang five elements" with all five colors and eight flavors that are valuable for nourishing the body. Dinh Manh confectionery products are rustic gifts but deeply imbued with the hearts of farmers. The hard work of making rice grains, along with the boundless creativity to create the delicious flavor of this cake, are all contained in each product.
Enjoying Dinh Manh Cay Cake with green tea has become an elegant pleasure of Dong Hung people, a rich and attractive flavor that will create a bond for every meeting. On every holiday, Cay Dinh Manh Cake is an indispensable product in the offerings to ancestors and the tea table for friends and relatives. The product has been sold at Thai Binh specialty stores on Highway 10, Dong Son commune, Dong Hung district, Thai Binh province and many other confectionery stores in Thai Binh, Hanoi, and Nam Dinh provinces. Dinh Manh traditional confectionery products will become the pride of Thai Binh hometown with friends near and far at home and abroad./.